Drain and dump all of the canned goodies into your crockpot, add in the seasonings and mix it all together. Brown your hamburger and then dump into your crockpot. Mix together and put on low for the day or crank it up to high for a couple hours. I've discovered I like it better the next day after it thickens up a bit as well.
This super easy recipe will get you back into your warm cozy blankie in no time and you can eat it with chips or choose to throw on some chili powder and make it more like a soup. Either way it's super yummy and fillin! I usually like to add a little cheese on top because I'm trying to keep my five pounds of cheese per week quota up ;)